Arizona Title 4 + Food Handler Training | $12.95 | LIQUORexam.com

Our Food Handler Certificate Program is designed to provide you with practical knowledge and skills for safe food handling, essential in the food service industry.

This course covers critical topics related to food safety and handling, including:

• Safe food handling practices
• Preventing food contamination
• Proper cleaning and sanitation techniques
• Personal hygiene and its impact on food handling
• Allergen awareness and management
• Temperature control and monitoring
• Foodborne illness prevention and response

As of 03/14/2024 LIQUORexam.com's Food Handler program has been accredited by the ANSI National Accreditation Board (ANAB), signifying adherence to the highest standards. This accreditation ensures that you receive top-quality training, providing you with confidence in the excellence of the program. 

This Food Handler Training is designed to teach those working in establishments preparing, handling, and/or serving food how to do so responsibly and within the requirements as set by many local Health Agencies.

Important: Training requirements may vary by state, county, parish, or city. To ensure compliance with the regulations in your specific location, we strongly recommend consulting with your manager or contacting your local health agency for detailed information on training requirements.

Why Complete this Food Handler Training?

Knowledge and Understanding: Food handler certificate holders have completed a training program that covers essential topics related to food safety, proper handling, and storage. This shows you possess knowledge and understanding of food safety principles and best practices.

Safe Food Handling Practices: Certificate holders have been trained in safe food handling practices, including proper hygiene, temperature control, cross-contamination prevention, and allergen management. This implies that they are equipped with the necessary skills to handle and prepare food in a safe and hygienic manner.

Commitment to Public Health: Food handler certificate holders recognize the importance of protecting public health and preventing foodborne illnesses. By obtaining this certificate, you demonstrate your commitment to upholding food safety standards and ensuring the well-being of consumers.

COURSE FEATURES

• Video based training
• 100% Online
• Learn at your own pace
• Log out and resume where you left off
• Works on all devices
• 90-day course access

CERTIFICATE OF COMPLETION

• Final exam: 40 questions
• Passing Score: 70% or better
• Certificate valid period: 3 years
• Certificate type: Downloadable PDF document (available to save, print or email)
• Free printable wallet card

View a sample of the LIQUORexam.com Food Handler Training below:

At LIQUORexam.com, we are committed to providing outstanding customer support during your training journey. Our knowledgeable support team is always at your service to answer inquiries, provide guidance, and ensure a seamless and positive training experience. You can reach us by phone at 888-344-5554 or via email at contact@LIQUORexam.com.

Arizona Food Handler FAQs

Is a Food Handler Card required in Arizona?

Yes. A Food Handlers training is mandatory for food handlers in Coconino, Gila, Pinal, Yavapai, La Paz, Greenlee, Mohave, Yuma, and Maricopa counties. You must obtain your food handler card within 30 days of employment

As per HB 2436, Arizona law stipulates that food handlers must acquire training and certification from an ANAB-accredited provider as required by the county.

Is the LIQUORexam.com Arizona food handler training ANAB-accredited and recognized by the state?

Yes. Our Arizona food handler training is ANAB-accredited (ANSI National Accreditation Board) and endorsed statewide. We offer training for all counties (Apache, Cochise, Coconino, Gila, La Paz, Maricopa) and municipalities (Phoenix, Tucson, Sedona, Flagstaff) in Arizona. Please take note that the Navajo Nation does does recognize this Arizona Food Handler Training.

Some local health authorities within Arizona may require additional steps following the completion of an ANSI National Accreditation Board (ANAB) Accredited program. We recommend that you check with your local health agency for more information on this matter.

Where can I access more information about Arizona's food safety regulations?

Additional information on requirements and regulations related to food safety in Arozona can be found on the Arizona Department of Health Services (ADHS) website.

What is the validity period of my food handler ID?

This food handler card is valid for 3 years.

However, Arizona Food Handler IDs must be renewed as stipulated by each county. The renewal duration varies from one county to another, so please verify with your local authority for renewal prerequisites. Typically, Food Handler IDs remain valid for 2 to 3 years.

How can I renew an Arizona Food Handler Card that has already expired?

If your Food Handler Card has expired, you will need to retake the training and exam to obtain a new food handler ID.

I possess a Food Handler Card issued by a specific county. If I start employment at an establishment situated in another county, will it be considered valid?
Yes, it will. As long as your Food Handler Card is issued by an ANAB-accredited provider and remains valid, it will be accepted by any other local health department, including Maricopa County, Mohave County, Coconino County, Pima County, Yuma County, Pinal County, and Yuma County.

Food Handler Certificate Program Stakeholder Communication