Washington MAST and ANAB Food Handler Training bundled for compliance and hospitality skills at an unbeatable price.
Affordable bundle featuring Washington MAST alcohol server training and ANAB-accredited Food Handler Training. Meet compliance requirements and strengthen your hospitality skills.
Take advantage of an exceptional opportunity with our exclusive offer: two essential courses bundled together at an unbeatable price. Build your knowledge with our WSLCB-approved Washington mandatory alcohol server training (commonly referred to as MAST) to ensure compliance, combined with the trusted ANAB-Accredited Food Handler Training—all at an affordable rate.
Advance your career in the hospitality industry with this practical combo course featuring Washington MAST Training and ANAB-Accredited Food Handler Training. Whether you're meeting Washington's alcohol server law and food handler training requirements or strengthening your skills in the hospitality field, this bundle has you covered.
Welcome to our ANSI National Accreditation Board (ANAB) Accredited Food Handler Certificate Program, your comprehensive guide to mastering safe food handling practices essential for the food service industry. Whether you’re starting a career in food service or seeking to refresh your knowledge, this course is designed to provide practical skills and essential expertise to ensure food safety and compliance with health regulations.
This program is perfect for anyone working in establishments that prepare, handle, or serve food, equipping you with the tools and knowledge to meet the highest standards of safety and responsibility. Through engaging lessons and practical insights, you’ll gain the confidence needed to excel in your role and contribute to a safe dining experience for all.
Note: Training requirements vary by location. Please check with your manager or local health agency to ensure this course meets the regulations in your area.
As of 03/14/2024 LIQUORexam.com's Food Handler program has been accredited by the ANSI National Accreditation Board (ANAB), signifying adherence to the highest standards. This accreditation ensures that you receive top-quality training, providing you with confidence in the excellence of the program.
Our ANSI National Accreditation Board (ANAB) Accredited Food Handler Certificate Program is designed to provide you with practical knowledge and skills for safe food handling, essential in the food service industry.
This course covers critical topics related to food safety and handling, including:
This Food Handler Training is designed to teach those working in establishments preparing, handling, and/or serving food how to do so responsibly and within the requirements as set by many local Health Agencies.
Important: Training requirements may vary by state, county, parish, or city. To ensure compliance with the regulations in your specific location, we strongly recommend consulting with your manager or contacting your local health agency for detailed information on training requirements.
Why Complete this Food Handler Training?
Knowledge and Understanding: Food handler certificate holders have completed a training program that covers essential topics related to food safety, proper handling, and storage. This shows you possess knowledge and understanding of food safety principles and best practices.
Safe Food Handling Practices: Certificate holders have been trained in safe food handling practices, including proper hygiene, temperature control, cross-contamination prevention, and allergen management. This implies that they are equipped with the necessary skills to handle and prepare food in a safe and hygienic manner.
Commitment to Public Health: Food handler certificate holders recognize the importance of protecting public health and preventing foodborne illnesses. By obtaining this certificate, you demonstrate your commitment to upholding food safety standards and ensuring the well-being of consumers.
View a sample of the LIQUORexam.com Food Handler Training
At LIQUORexam.com, we are committed to providing outstanding customer support during your training journey. Our knowledgeable support team is always at your service to answer inquiries, provide guidance, and ensure a seamless and positive training experience. You can reach us by phone at 888-344-5554 or via email at contact@LIQUORexam.com.
In the state of Washington, you are required to have one of the following permits:
Class 12 Mixologist Permit: are for people 21 years of age and older.
The Class 12 permit allows you to:
Class 13 Servers Permit: are for people 18 to 20 years of age.
The Class 13 permit allows you to:
The training is the same for either permit - we will mail the appropriate permit based on your birth date. You MUST be 18 years of age or older to be eligible to complete this training and receive your MAST permit.
Once you complete the training, and pass the final exam, we will mail your Class 12 or Class 13 permit to you within 30 days. We will also report your training to the WSLCB within 30 days. Note that we typically mail MAST permits every two weeks so you will llkely receive your MAST permit well before the 30-day deadline.
As of 01/15/2019, this course has been APPROVED by the Washington State Liquor and Cannabis Board. CLICK HERE TO SEE OUR APPROVAL
Lessons in this Washington MAST training include:
Final Exam is available in English, Korean and Spanish.
This course and website are developed to work on any smart phone, tablet, laptop or desktop. This training is a self-paced online course and the site tracks your progress so you are able to log-off and resume training where you left off.
For replacement cards, please email us at contact@liquorexam.com to request a replacement card - there is a $7 fee for replacement Class 12 or Class 13 permit cards.
State of Washington State Liquor and Cannabis Board
1025 Union Avenue S.E. Olympia WA 98501
Phone: (360) 664-1600
Website: Washintgon State Liquor and Cannabis Board
LIQUORexam.com is a Washington State Liquor and Cannabis Board certified third-party website - any questions related to course access, technical issues and course content must be directed to LIQUORexam.com representatives at 888-344-5554 or via email at contact@liquorexam.com. Office hours: Monday - Friday 9am-5pm CST. All requests made during this time are responded to within 24 hours. Requests made after office hours will be responded to the following workday.
WSLCB has certified the MAST course based on the Washington Administrative Code 314-17. Any other information on this website that is not a part of the MAST course may not have been certified by the WSLCB.
Are you an owner or a manager and have multiple employees to train? If so, call us at 888-344-5554 or email us at contact@liquorexam.com to discuss your training needs. All account holders, regardless of size, can choose from flexible payment options: pre-purchase course credits, opt for net-30 terms, or request a pay-as-you-go plan. With no setup fees, ongoing charges, or hidden costs, our corporate partners also enjoy significantly discounted pricing.
CLICK HERE FOR INFORMATION ON OUR CORPORATE SOLUTIONS
Card. 
Course Length4 Hours
Certificate TypePDF
Certificate Valid 60 Months
Course Access90 Days
Passing Score75%
Pass GuaranteeYes
Call Us: 888-344-5554
Email Us: contact@liquorexam.com
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Affordable bundle featuring Washington MAST alcohol server training and ANAB-accredited Food Handler Training. Meet compliance requirements and strengthen your hospitality skills....
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