LIQUORexam.com is where Knowledge meets Responsibility.
Over 100 courses, the best prices and the most 5-star reviews!
The LIQUORexam.com Alabama food handler training is ANAB-accredited and endorsed statewide. Alabama Food Handler training is your gateway to meeting the state's food safety requirements with ease. This...
LIQUORexam.com is a comprehensive online Alcohol Server and Seller Training platform designed to provide the tools necessary for you to be able to sell and/or serve alcohol responsibly, legally, and sa...
Get Workplace Harassment Training you need at a price you'll love with LIQUORexam.com. 100% online! Works on all devices! Learn at Your Own Pace! Pass Guarantee!...
This course is intended to give you an in-depth overview of the wonderful world of beer and will teach you about beer varieties, beer service, beer pairings and common beer terminology....
LIQUORexam.com Food Allergen Safety Training is a comprehensive online training platform designed to provide hospitality professionals the tools necessary to be able to sell, serve and prepare food and...
Our ANSI National Accreditation Board (ANAB) Food Handler training is designed to provide comprehensive training to individuals in the proper handling, preparation, and storage of food. By completing ...
Explore our comprehensive catalog of courses that goes beyond alcohol server training from responsible beverage service to food safety, customer service excellence and more, we cover the spectrum of skills essential for success in the hospitality industry.
Our 100% online courses provide the flexibility you need to learn at your own pace, anytime and anywhere. Whether you're a busy professional or a student looking to enhance your skills, our courses fit seamlessly into your schedule.
Benefit from our expertly crafted content developed by professional with extensive experience in the hospitality field. Stay ahead of the curve with up-to-date information, best practices, and insights that will set you apart.
LIQUORexam.com courses are recognized and accepted nationwide. Whether you're in a restaurant, hotel or any hospitality setting, our training is tailored to meet the diverse needs of the industry.
Have questions or need assistance? Our dedicated customer support staff is based in the United States and is available to assist you through online chat, email and by phone.
Your satisfaction is our unwavering commitment, and we stand by it with a full refund policy--no questions asked (subject to our Refund Policy).
We make it easy to earn your food and alcohol certifications.
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Don’t take our word for it. LIQUORexam.com courses average 4.8 stars!
“This was such a helpful course! The information was detailed and referenced. It was presented in a memorable manner. I learned more than I expected. The length and style of the course and practice quizzes and exam were appropriate. The course exceeded my expectations! Thank you.”
“I didn't' expect much considering the low price but I was way off. This was such a great course! The course was easy to follow, and I liked how key notes were presented. Thank you!”
“I recently completed the Washington MAST Alcohol Server/Seller Training and was thoroughly impressed! The course was informative, engaging, and well-structured. The instructors were knowledgeable and provided real world examples to help reinforce key concepts.”
Up to date articles and resources for those who own, manage and work in the hospitality industry.
November 11, 2024
Need to obtain your Washington MAST permit? LIQUORexam.com offers a WSLCB-approved, 100% online training course at only $10.95! Learn at your own pace, get certified, and meet Washington’s mandatory alcohol server requirements with ease....
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October 31, 2024
Learn about the new partnership between NCADD and LIQUORexam.com to promote alcohol awareness and responsible service. Explore how this collaboration supports community safety through education, prevention, and accessible training resources....
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October 30, 2024
Essential Food Safety Lessons from the McDonald's E. coli Outbreak: Prevent contamination in your restaurant with best practices for supplier monitoring, employee hygiene, and cooking temperatures. Ensure your team is prepared to protect cus...
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