Courses available in Oregon

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• KITCHENexam.com Food Handlers Certification

  KITCHENexam.com Food Handlers Certification

  Course Fee: $5.95

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  $5.95 Food Handlers Training and Certification

  The Food Handlers Certification is designed to teach those working in establishments preparing and/or serving food how to do so responsibly and within the requirements as set by the local Health Agency. This course is 1.5 hours in length. To obtain your 2-year Food Handlers Certification, this course must be completed in its' entirety and you must pass the 25-questions final exam with a passing score of 70% or better.

  Each state/county/city may have their own Health Agency and training requirements. Please consult your manager for information on contacting your local Health Agency.

  ABOUT THIS COURSE

  • This self-paced online training is 1.5 hours in length
  • The fee for this course is just $5.95
  • Printable Certificate upon Successful Completion
  • 90-day Course Access

  Bulk Purchases for Owner/Manager accounts $4.95 (min 5 user credits) CLICK HERE TO REGISTER YOUR OWNER/MANAGER ACCOUNT

  COURSE FEATURES

  This course and website are developed to work on any smart phone, tablet, laptop or desktop. This training is a self-paced online course and the site tracks your progress so you are able to log-off and resume training where you left off.

  Lessons in this course include:

  • Food Handlers Certification Introduction
  • Employee Health and Hygiene
  • Food Borne Illness, Allergies & Cross-Contaminatio
  • Food Preparation; Temperature and Time Requirement
  • Maintaining a Safe and Sanitary Work Environment

  CERTIFICATION OF COMPLETION

  • Final exam: 25 questions
  • Passing Score: 70% or better
  • Certification valid period: 2 years
  • Certification type: Downloadable PDF document (available to save, print or email)

• BudtenderExam.com Marijuana Handlers Certification

  BudtenderExam.com Marijuana Handlers Certification

  Course Fee: $7.95

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  $7.95 Marijuana Handlers Certification

  Each licensee, employee, or agent of an establishment which sells, cultivates, manufactures, tests, or transports marijuana or a marijuana product, or who checks the identification of a consumer or visitor, should obtain a marijuana handler permit.

  Topics covered in this course include: The History of Marijuana, How to Spot Fake ID's, Ways Marijuana is Used, Types of Marijuana, Dealing with Difficult Situations, Recognizing the Signs of Impairment, and State Laws and Regulations.

  ABOUT THIS COURSE

  • This self-paced online training is 1.5 hours in length
  • The fee for this course is just $7.95
  • Printable Certificate upon Successful Completion
  • 90-day Course Access

  Bulk Purchases for Owner/Manager accounts $5.95 (min 5 user credits) CLICK HERE TO REGISTER YOUR OWNER/MANAGER ACCOUNT

  The BUDTENDERexam.com Marijuana Handlers  certification training program will teach you how to handle and sell marijuana and marijuana products responsibly, how to handle difficult situations, how to check for proper ID, and to understand the effects of marijuana and the human body. 

  This training program is specifically designed for those who own, manage and work in establishments serving/selling marijuana. Responsible marijuana service education is extremely important for all those working in this industry.

  COURSE FEATURES

  This course and website are developed to work on any smartphone, tablet, laptop or desktop. This training is a self-paced online course and the site tracks your progress so you are able to log-off and resume training where you left off.

  Lessons in this course include:

  • Introduction to Marijuana
  • Marijuana Consumption & Effects on the Human Body
  • How to Check for Proper Identification

  CERTIFICATION OF COMPLETION

  • Final exam: 20 questions
  • Passing score: 70% or better
  • Certification valid period: 3 years
  • Certification type: Downloadable PDF document (available to save, print or email)

• Oregon Alcohol Server Certification

  Oregon Alcohol Server Certification

  Course Fee: $7.95

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  $7.95 Oregon Alcohol Server Certification

  

  Bonus for 2018!! NOW GET FREE FOOD HANDLERS CERTIFICATION TRAINING AND FREE CPR CERTIFICATION TRAINING WITH ANY ALCOHOL SERVER/SELLER TRAINING COURSE PURCHASED. *You will receive an email containing a link and instructions for claiming your free courses once you register and purchase this training.

  In 1985, Oregon became the first state in the country to require training for all of its alcohol servers. The idea did not come from government -- it came from the hospitality industry itself. Oregon's restaurant association sponsored legislation which established mandatory server education for owners and employees of licensed businesses that serve alcohol by the drink.

  Service permits are required for servers (i.e., waitstaff or bartenders) who work for a business that allows customers to drink alcoholic beverages on the premises; managers who directly supervise servers who mix, serve, or sell alcohol to customers for drinking at their premises; owners who mix, serve, or sell alcohol or manage services at that business; and any person who fills growlers. Applicants must be at least 18 years old and pass an alcohol server education course. Oregon was the first state in the country to require all alcohol servers to be trained. The purpose of the course is to enhance public health and safety by developing the knowledge and skills that support responsible alcohol service.

  A person can serve alcohol while their service permit application is being processed by OLCC, but they must take the server education class within 45 days. Permits must be renewed every five years; to renew, the server can take a renewal class if they passed the initial class within the past seven years.

  To obtain your OLCC server permit, you must complete the following:

  • Complete an approved OLCC alcohol server education course.
  • Submit your application directly to the OLCC. Click here for the application.
  • Keep a copy of your application as a temporary OLCC service permit so that you may begin working right away.

  This training is Mandatory for:

  • On-premises employees: those who mix, sell or serve alcohol and managers of these people.
  • Off-premises employees: those who fill growlers at licensed establishments.

  ABOUT THIS COURSE

  This course IS NOT APPROVED by the Oregon Liquor Control Commission.

  The LIQUORexam.com Responsible Beverage Service (RBS) training program will teach you how to serve alcohol responsibly, handle difficult situations, check for proper ID, and understand the effects of alcohol and the human body.

  • This self-paced online training is 2 hours in length
  • The fee for this course is just $7.95
  • Printable Certificate upon Successful Completion
  • This course and website are fully functional on any smart phone, tablet or computer
  • 90-day Course Access

  Bulk Purchases for Owner/Manager accounts $5.95 (min 5 user credits) CLICK HERE TO REGISTER YOUR OWNER/MANAGER ACCOUNT

  This program has been developed by industry professionals encompassing all aspects of alcohol service. Whether you serve and/or sell alcohol at a restaurant, bar, nightclub, convention center, grocery store, convenience store, sporting stadium or live music arena, this training is right for you.

  The LIQUORexam.com online training program is a self paced learning module that can be administered at any time. This program is easy to follow and was designed to help you learn what it takes to become a responsible alcohol server and/or seller. Upon completion of the learning module, you will be provided a multiple choice test. You must receive a passing score to receive your certification. Once you pass the test, you will be able to print your certification card directly from your account.

  COURSE FEATURES

  This course and website are developed to work on any smart phone, tablet, laptop or desktop. This training is a self-paced online course and the site tracks your progress so you are able to log-off and resume training where you left off.

  Lessons in this course include:

  • Unit 1 Responsible Alcohol Service
  • Unit 2 Alcohol the Drug
  • Unit 3 Minors and Checking ID
  • Unit 4 Visibly Intoxicated Persons
  • Unit 5 Intervention Techniques
  • Unit 6 Third Party Liability; Drinking and Driving
  • Unit 7 Oregon’s Basic Retail Liquor Laws

  CERTIFICATION OF COMPLETION

  • Final exam: 35 questions
  • Passing Score: 75% or better
  • Certification valid period: 5 years
  • Certification type: Downloadable PDF document (available to save, print or email) *Adobe Acrobat (or another PDR reader) required.
  • Get Adobe Acrobat here: https://acrobat.adobe.com/us/en/acrobat/pdf-reader.html

  STATE LIQUOR AUTHORITY

  OLCC Headquarters
  9079 SE McLoughlin Blvd. 
  Portland, OR 97222-7355  

  Mailing address: 
  PO Box 22297 
  Milwaukie, OR 97269-2297

  Phone: 503-872-5000 
  Toll Free: 800-452-6522

  Website: http://www.oregon.gov/olcc

  Alcohol Brochures & Guides

  • Age Verification Equipment - Vendors
  • Alcohol Service Permits
  • Driver License - Temporary/Interim ID Information
  • Driver License - Limited-Term Driver Licenses and ID Cards 
  • ID Checking Guide
  • Manufacturing and Wholesaling Distilled Spirits in Oregon
  • Peace Officers Guide
  • Supplier-Retailer Relations Guidelines
  • Temporary Sales License Application Guide
  • What Every Store Clerk Needs to Know About Selling Alcohol with Quiz
  • What Every Volunteer Alcohol Server Needs to Know

  Fact Sheets 

  • Age Verification Equipment
  • Agency Overview
  • Alcohol Server Education
  • Alcohol Service Permits
  • Board of Commissioners
  • Distilled Spirits Program 
  • Clerk Training
  • False ID Training Course 
  • Growlers
  • History of the OLCC 
  • Marijuana-Infused Alcoholic Beverages
  • Minor Sales Checks 
  • Oregon's Alcohol Laws and Minors 
  • Oregon's Bottle Bill
  • Oregon's Three Tier System
  • Oregon Wine Board Tax - FAQs
  • Oregon Winery Acting as a Direct Shipper - FAQs
  • Out-of-State Wine Self Distributor - FAQs
  • Privilege Tax - FAQs   
  • Privilege Tax
  • Public Safety Services Program 
  • Recreational Marijuana - Consumption, Gifting, and Giveaways
  • Responsible Vendor Program
  • Retail Liquor Stores
  • Rulemaking - The Petition Process
  • Starting Your Own Craft Distillery 
  • Where Liquor Revenue Goes 
  • Winery

  Alcohol Signs

  • 50 Signs of Visible Intoxication
  • Acceptable Types of ID
  • Acceptable Types of ID (Spanish)
  • It is a Violation to Serve
  • It is a Violation to Serve (Spanish)
  • Blood Alcohol Content Chart
  • Check ID of anyone who looks under 26
  • Check ID of anyone who looks under 26 (Spanish)
  • Checking ID - Establish a Routine
  • Good Faith Effort 
  • If you were born after...(for 2017)
  • If you were born after...(Spanish for 2017)
  • It's the Law - Signs of Visible Intoxication Table Tents
  • Minor Posting - Type 6 (Minors Permitted in this Area) 
  • Minor Posting - Type 6 (No Minors Permitted) 
  • Minor Posting - Type 6 (No Minors Permitted in this Area)
  • No Smoking or Consumption of Marijuana - Public Place 
  • Pregnancy and Alcohol Do Not Mix - 5x7
  • Pregnancy and Alcohol Do Not Mix - 5x7 (Spanish)
  • Pregnancy and Alcohol Do Not Mix - 11x8
  • Pregnancy and Alcohol Do Not Mix - 11x8 (Spanish)
  • Year of Birth - Legal Age to Buy Tobacco/Alcohol (for 2017)

  

• CPRexam.com CPR/Basic First Aid Certification

  CPRexam.com CPR/Basic First Aid Certification

  Course Fee: $3.95

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  $3.95 CPR/Basic First Aid Certification

  Why is CPR and first aid important? You take the first step in saving a life; it could be that of a loved one or a complete stranger, but to them you will be a hero. Save a life tomorrow, take the CPRexam.com CPR/Basic First Aid course today.

  Cardiac arrest is very rapidly becoming the number one cause of death worldwide. Do you know that of the over million-and-a-half heart attacks that happen every year, more than 20% of people die before even reaching a hospital.

  Permanent brain damage can occur in only a few minutes due to a lack of oxygenated blood caused by the stopping of the heart. In most cases death will occur within 8-10 minutes, the average EMS response time is 12-15 minutes that makes you their only chance at survival. The earlier CPR is initiated, the greater the chances of survival, every minute counts! 

  Chances of survival are actually doubled if help is received in the first four minutes and in many cases is the difference between life and death.

  ABOUT THIS COURSE

  • This self-paced online training is 1.5 hours in length
  • The fee for this course is just $3.95
  • Printable Certificate upon Successful Completion
  • 90-day Course Access

  COURSE FEATURES

  This course and website are developed to work on any smart phone, tablet, laptop or desktop. This training is a self-paced online course and the site tracks your progress so you are able to log-off and resume training where you left off.

  Topics covered in this course include:

  • CPR Instruction (adult, child and Infant)
  • Burns (1st, 2nd and 3rd Degree)
  • Bruises
  • Choking; Heimlich Maneuver
  • Cuts and Scrapes
  • Infection
  • Electrocution
  • Bone Fractures
  • Head Injuries
  • Nosebleeds
  • Puncture Wounds
  • Bite Wounds

  CERTIFICATION OF COMPLETION

  • Final exam: 20 questions
  • Passing Score: 70% or better
  • Certification valid period: 2 years
  • Certification type: Downloadable PDF document (available to save, print or email)

• BartenderExam.com | Bartending Skills 101

  BartenderExam.com | Bartending Skills 101

  Course Fee: $14.95

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  $14.95 BartenderExam.com | Bartending Skills 101 Course

  

  Welcome to the BartenderExam.com Online Bartending Skills Course. This training was developed to provide you with the tools and knowledge needed to begin an exciting career as a bartender working in a hotel, restaurant, nightclub, a neighborhood bar or even on a cruise ship travelling the world.

  Bartending is an exciting and challenging career, and as any successful bartender can tell you, the money you can make as a bartender can be quite lucrative. This is in addition to bartending being one of the most exciting and satisfying occupations you can have.

  A good bartender not only knows his or her drink recipes, but they have the ability to connect with their customers to help enhance the experience of their customers. A willingness to engage in conversation, be friendly and crack a joke here and there are all traits of a good bartender.

  As you continue through this training, be sure to take notes, learn the drink recipes and put yourself behind the bar mentally to help prepare you for the real thing. While there is nothing like actually getting behind the bar to make the drinks personally, the knowledge you obtain through this course will give you a leg up on the competition when it comes time to get that dream bartending job. 

  COURSE FEATURES

  This course and website are developed to work on any smart phone, tablet, laptop or desktop. This training is a self-paced online course and the site tracks your progress so you are able to log-off and resume training where you left off.

  • 100% Online
  • Easy to understand curriculum
  • Works on all smart phones, tablet, laptops and desktop computers.
  • Self-paced training - learn at your own pace
  • Site tracks your progress so you are able to log-off and resume training where you left off
  • Free printable Certificate (PDF Document)
  • Free printable Wallet Card (PDF Document)

  ABOUT THIS COURSE

  • This self-paced online course is 6 hours in length
  • The fee for this course is just $14.95

  Bulk Purchases for Owner/Manager accounts $12.95 (min 5 user credits) CLICK HERE TO REGISTER YOUR OWNER/MANAGER ACCOUNT

  LESSONS IN THIS COURSE INCLUDE

  • BartenderExam.com Introduction
  • Bartending Tools and Setting up the Bar
  • Getting Started Behind the Bar
  • The Science of Mixology
  • Responsible Serving and Flair
  • Whiskeys , Brandys and Liqueurs
  • Vodkas, Tequilas, Wines, Beers & More
  • Know Your Drinks—Creams, Sours, Martinis & More
  • Common Drink and Shot Recipes

  CERTIFICATION OF COMPLETION

  • Final exam: 10 questions
  • Passing Score: 70% or better
  • Certification valid period: does not expire
  • Certification type: Downloadable PDF document (available to save, print or email)